The adventures of a beer lover, brewriana collector and homebrewer in the Texas Hill Country
In order to get everything secured before leaving for nationals, I kegged the barley wine I brewed in March. The OG was 1.089 and the FG at kegging was 1.016. I think it's going to be a pretty good beer around Christmas-time!
Labels: Recipes
Jeff Holt was born in Brownwood, Texas, a seventh generation Texan, and Thirteenth generation American. He has lived in Fredericksburg, Texas, most of his life. He graduated from Fredericksburg High School in 1980, Nagasaki Weslyan Junior College in Isahaya, Japan in 1985, Schreiner College (now University) in 1987, and University of Texas Graduate School in 1989.
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