Donn's Famous Horse Cram It In v2.0 kegging day
It's a little too roasty for my taste. A few weeks in the keg will smooth it out. If you remember, the OG was 1.048 and the final gravity was 1.008 It is about 5.2% alcohol by volume.
Even though it's roasty, I can tell say it tastes a hell of a lot better than that swill I tried to pass off at the family reunion in July!
Labels: Brown Ale Clone, Recipes
posted by hiikeeba at 05:59
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