Kentucky Common
Well, on Monday August 27, I brewed another Kentucky Common Beer, hoping to correct a few errors in the last batch. The specifics are below, exported from QBrew.
Kentucky Common |
Recipe | Kentucky Common | Style | California Common Beer | |||
Brewer | Batch | 5.00 gal |
Recipe Characteristics
Recipe Gravity | 1.048 OG | Estimated FG | 1.012 FG | |||
Recipe Bitterness | 33 IBU | Alcohol by Volume | 4.8% | |||
Recipe Color | 56° SRM | Alcohol by Weight | 3.8% |
Ingredients
Quantity | Grain | Use | ||||
6.00 lb | Amber malt extract | extract | ||||
0.50 lb | American black patent | steeped | ||||
1.00 lb | American chocolate malt | steeped | ||||
1.00 lb | Carafa III malt | steeped | ||||
Quantity | Hop | Form | Time | |||
1.00 oz | Cascade | Pellet | 5 minutes | |||
Quantity | Misc | Notes | ||||
0.25 unit | Anise Seed | teaspoon in last 30 minutes of boil | ||||
1.00 unit | Belgian Ale yeast | package |
Labels: Kentucky Common
posted by hiikeeba at 15:45
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