Real Ale Beer Dinner at Navajo Grill - 9/21
From the Navajo Grill Newsletter:
Navajo Grill & Real Ale Brewing Company will team up on Friday, September 21st for the ultimate beer lover's dream, a beer tasting dinner.
Meet & hear from the owner of Real Ale, Brad Farbstein!
Join the party & get to know your community! Dinner will promptly start from 6:30 - 8:30 pm, outside under our covered patio.
$50 per person, tax & gratuity not included
Being featured are...
5 locally-inspired courses &
5 locally-crafted beers
paired by Executive Chef Josh Raymer
Here's the Sneak peek ~~~~~~~~~~~~~
Citrus & Rucola Salad polenta croutons, blueberries, preserved lime vinaigrette paired with Fireman's 4 Blonde Ale
Josh's Famous Wood-fired Pizza confit of chicken, pecan-roasted mushrooms, melted leeks paired with Brewhouse Brown Ale
Pan-roasted Mussels with spicy citrus - tomato soffrito broth paired with Oktoberfest
Niman Ranch Beef Short Ribs braised with sweet onions, wilted market greens, olive oil whipped potatoes paired with Devil's Backbone Tripel
Chocolate Chipotle Truffle
El Rey chocolate truffle, cocoa nibs, coffee caramel tuile paired with Imperial Stout
Some dishes are subject to change due to freshness of the season.
GO LOCAL OR GO HOME!!
Call to make your reservations soon, seating is very limited & is already starting to fill up.
Call (830) 990- 8289
Navajo Grill & Real Ale Brewing Company will team up on Friday, September 21st for the ultimate beer lover's dream, a beer tasting dinner.
Meet & hear from the owner of Real Ale, Brad Farbstein!
Join the party & get to know your community! Dinner will promptly start from 6:30 - 8:30 pm, outside under our covered patio.
$50 per person, tax & gratuity not included
Being featured are...
5 locally-inspired courses &
5 locally-crafted beers
paired by Executive Chef Josh Raymer
Here's the Sneak peek ~~~~~~~~~~~~~
Citrus & Rucola Salad polenta croutons, blueberries, preserved lime vinaigrette paired with Fireman's 4 Blonde Ale
Josh's Famous Wood-fired Pizza confit of chicken, pecan-roasted mushrooms, melted leeks paired with Brewhouse Brown Ale
Pan-roasted Mussels with spicy citrus - tomato soffrito broth paired with Oktoberfest
Niman Ranch Beef Short Ribs braised with sweet onions, wilted market greens, olive oil whipped potatoes paired with Devil's Backbone Tripel
Chocolate Chipotle Truffle
El Rey chocolate truffle, cocoa nibs, coffee caramel tuile paired with Imperial Stout
Some dishes are subject to change due to freshness of the season.
GO LOCAL OR GO HOME!!
Call to make your reservations soon, seating is very limited & is already starting to fill up.
Call (830) 990- 8289
Labels: Beer Dinner
posted by hiikeeba at 10:46
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