OPA Dry Hop Day
On Sunday I transferred the OPA to secondary and added the dry hops. It's very clear, orange colored, and smells good. It tastes kinda like OPA should, but there's something off, maybe because I forgot to connect the manifold in the mash tun, and had to spoon the grain out to sparge it. I was really afraid it would come out bad. But I am pleasantly surprised.
I will keg it tonight when I get home from work.
Then two weeks in the cooler, then a taste test.
I will keg it tonight when I get home from work.
Then two weeks in the cooler, then a taste test.
Labels: Recipes
posted by hiikeeba at 14:10
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