24 September 2008

Peppercorn Amber Ale tasting Notes

Well, I cracked the Peppercorn Amber Ale. I had expected a big pepper flavor, but was pleasantly surprised. It pours up a clear amber with a dense creamy head and smells of sweet caramel malt. Starts off with a peppery bitterness, and finishes with hop bitterness on the back of the tongue. It is very dry, without much malt sweetness. Fortunately the pepper and hops are very mild and complement each other well. I really like it and hop I can repeat this recipe.

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posted by hiikeeba at 07:00

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