Black Orchard Wit
So brew day for the Black Jasmine With came, and I wimped out. I decided to brew the recipe in Zymurgy, instead. So I replaced the jasmine tea with chamomile tea and started to brew.
Now that I brew on the back porch and can watch TV, and the temps have fallen a bit, I can brew in the afternoon. Brewing and drinking! Yeah, baby!
Well THAT was a clusterfuck! I may have hit my mash target, but Ninkasi shat all over this brew session. Somehow, ProMash has stopped calculating how much water grain absorbs, and a lower flame caused a much bigger boil off than normal. ANNDD, despite collecting a gallon less of wort, my gravity was .015 low! Oh! And I forgot to add the orange peel until I started chilling. No more afternoon brewdays for me! Going to start at 7 am, next time, when I can think clearly!
posted by hiikeeba at 06:35
3 Comments:
If you get a chance you should try the commercial Black Orchard of "The Bruery", it's solid.
I have had the Black Orchard. It was a club night at NHC in Oakland. While the other 800 people were in line at Lost Abbey, I kept going to The Bruery booth.
I mean it was Pro Night at NHC in Oakland.
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